Pizzateca
Family-owned restaurant, serving traditional Neapolitan style pizza, made by hand with no rolling pins in sight.
Family-owned restaurant, serving traditional Neapolitan-style pizza, made by hand with no rolling pins in sight. Their pizza is thin with a soft, airy crust and is fired in an authentic Italian wood oven.
Try their traditional, authentic Arrosticini: delicious skewers of salt-seasoned lamb, cooked over charcoal.